Whenever we build that Inn...
- Mirimaran
- Thangailhir
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Whenever we build that Inn...
Hi all,
Just a world away from Middle-earth, the recipes look very similar!
http://www.innatthecrossroads.com/about/
Ken
Just a world away from Middle-earth, the recipes look very similar!
http://www.innatthecrossroads.com/about/
Ken
"Well, what are you waiting for? I am an old man, and have no time for your falter! Come at me, if you will, for I do not sing songs of dastards!"
- wulfgar
- Amrod Rhandir
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Re: Whenever we build that Inn...
http://www.foodthroughthepages.com/reci ... -by-genre/
Scroll down and there are a few Middle Earth recipes to add to the menu.
Scroll down and there are a few Middle Earth recipes to add to the menu.
You can't take the sky from me.
Re: Whenever we build that Inn...
I have the book written by the folks who run Inn at the Crossroads. It's very well researched, with versions of recipes based on medieval texts, as well as updated versions that might be more pleasing to the modern palette. It's a little expensive, but well done and a lot of fun.
- Ned Houndswood, Breelander
Richmond Fantasy-Inspired Hiking and Camping (on WordPress and Facebook)
Richmond Fantasy-Inspired Hiking and Camping (on WordPress and Facebook)
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- Silent Watcher over the Peaceful Lands
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Re: Whenever we build that Inn...
I have the book...and in fact just made onions and gravy the other evening!
The bread recipes are the BEST!
The bread recipes are the BEST!
Here I stand...unbowed, unbent, unbroken.
- Peter Remling
- Athel Dunedain
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Re: Whenever we build that Inn...
Do they have bacon burgers in Middle Earth ?
Re: Whenever we build that Inn...
If not, they should. 'Cause, y'know... BACON BURGERS.
Maerondir Perianseron, also called “Mickel,” Halfling Friend - Ranger of the Misty Mountains
- Greg
- Urush bithî 'nKi ya-nam bawâb
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Re: Whenever we build that Inn...
The closest possible thing would probably be some form of lamb and salt pork sandwich...probably open-faced with onions and gravy. Sign me up.
...and a hole-in-the-wall just down the road from me carries something pretty close to that, and it's amazing.
...and a hole-in-the-wall just down the road from me carries something pretty close to that, and it's amazing.
Now the sword shall come from under the cloak.
Re: Whenever we build that Inn...
Coincidentally, I'm pretty sure the ludicrous-yet-brilliant Hobbit menu at Denny's includes a salted pork sandwich, but I can't seem to find mention of it online.
Maerondir Perianseron, also called “Mickel,” Halfling Friend - Ranger of the Misty Mountains
- robinhoodsghost
- Silent Watcher over the Peaceful Lands
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Re: Whenever we build that Inn...
Hey, you gotta love the Hobbit breakfast at Denny's....it's original if not a bit odd.
In the darkest part of Sherwoods glade, in the thickest part of the wood, there are those who say, can still be seen, the ghost of Robin Hood.
Re: Whenever we build that Inn...
Haha, right?
And actually, I just realized that the Hobbit pork sandwich I was thinking of ISN'T on the Denny's menu at all - it's on the Alamo Drafthouse December special menu. I work at the Alamo Drafthouse location in here in Littleton, and they're always doing wacky movie-themed foods on their specials menu. Those here from Texas will surely know the Drafthouse by reputation, but basically it's a movie theater that also serves restaurant-quality food and drink.
And actually, I just realized that the Hobbit pork sandwich I was thinking of ISN'T on the Denny's menu at all - it's on the Alamo Drafthouse December special menu. I work at the Alamo Drafthouse location in here in Littleton, and they're always doing wacky movie-themed foods on their specials menu. Those here from Texas will surely know the Drafthouse by reputation, but basically it's a movie theater that also serves restaurant-quality food and drink.
Maerondir Perianseron, also called “Mickel,” Halfling Friend - Ranger of the Misty Mountains
Re: Whenever we build that Inn...
That diner in Bean Blossom? I had an outstanding beef manhattan there once.Greg wrote:
...and a hole-in-the-wall just down the road from me carries something pretty close to that, and it's amazing.
Re: Whenever we build that Inn...
they totally had bacon:
“Now I know what a piece of bacon feels like when it is suddenly picked out of the pan on a fork and put back on the shelf!"
"No you don't!" he heard Dori answering, "because the bacon knows that it will get back in the pan sooner or later; and it is to be hoped we shan't. Also eagles aren't forks!â€
Re: Whenever we build that Inn...
Bacon is a Dwarven staple...of course we use wild boar but...some of our dishes need a flavorful garnish to protect the human pallet!
I am Ringulf the Dwarven Woodsman, I craft leather, wood, metal, and clay,
I throw axes, seaxes, and pointy sticks, And I fire my bow through the day.
Come be my ally, lift up your mead! We'll search out our foes and the Eagles we'll feed!
I throw axes, seaxes, and pointy sticks, And I fire my bow through the day.
Come be my ally, lift up your mead! We'll search out our foes and the Eagles we'll feed!
- Greg
- Urush bithî 'nKi ya-nam bawâb
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Re: Whenever we build that Inn...
The Muddy Boots, in Nashville, actually. It's called "Reverend Peyton's Big Damn Sandwich".armchair wrote:That diner in Bean Blossom? I had an outstanding beef manhattan there once.Greg wrote:
...and a hole-in-the-wall just down the road from me carries something pretty close to that, and it's amazing.
Now the sword shall come from under the cloak.